3D Cookie Cutter !!!
7Pcs/lot Cookie Cutter Tools 3D Scenario Stainless Steel Cookie Cutter Set Gingerbread Cake Biscuit Mold Fondant Cutter !!!
Mix Shaped Biscuit Sugar Craft Foondant Cake Cutter Mould Mold Baking Tools
100% Brand new and high quality.
Perfect for decorating cakes, cupcakes, cookie, etc.
The mold are perfect for Cookies, Fondant Cakes, Sugar Paste, Petal Necklace, DIY marzipan for cooking or craft clays.
The cookies made by these cutters could be as a gift to your family or friends.
Suitable for making cupcake, jelly, chocolate.
Easy to use, clean and save.
color:silver
Material: stainless steel
Package Included:
1 Set Mold Cutter (include 8 pcs)
Just click the “Add To Cart” Button Below! There’s a very limited stock, and they will go soon!
Note: Due to High Demand Promotional Items May Take Up To 2-4 weeks for delivery.
WE SUPPORT AN AMAZING CAUSE
We’re thrilled to support Nanhi Pari Foundation is a Girl Child Right Organization which works for Education, Health & Nutrition for Girl Child.
SK FASHION’S 7-POINT HAPPINESS CHECKLIST
1. FREE Shipping Worldwide on special offers.
2. Fast, Sure & Safe delivery.
3. Safe Payments via PayPal® and 2Checkout®.
4. 30 Day Money Back Guarantee.
5. Real humans on our support help-desk !
6.Tracking number for every order.
7.We use encrypted SSL certificates for 100% security.
Cookie Facts
A cookie is small, sweet and usually baked good.
Cookies are typically made with flour, egg, sugar, and some type of shortening such as butter or cooking oil.
Other ingredients may include dried fruits, oats, chocolate, vanilla, caramel, peanut butter, nuts, spices, etc.
Cookies are most commonly baked until crisp or just long enough that they remain soft, but some kinds of cookies are not baked at all.
There are eight basic types of cookies: bar cookies, drop cookies, fried cookies, molded cookies, no-bake cookies, refrigerator (ice box) cookies, rolled cookies and sandwich cookies.
A cookie is small, sweet and usually baked good.
Cookies are typically made with flour, egg, sugar, and some type of shortening such as butter or cooking oil.
Other ingredients may include dried fruits, oats, chocolate, vanilla, caramel, peanut butter, nuts, spices, etc.
Cookies are most commonly baked until crisp or just long enough that they remain soft, but some kinds of cookies are not baked at all.
There are eight basic types of cookies: bar cookies, drop cookies, fried cookies, molded cookies, no-bake cookies, refrigerator (ice box) cookies, rolled cookies and sandwich cookies.
The art of making cookies is that of turning simple ingredients into wonderful things.
Like cakes and pastries, cookies are the descendants of the earliest food cooked by man — grain-water-paste baked on hot stones by Neolithic farmers 10,000 years ago.
The development of cookies from these primitive beginnings is a history of refinements inspired by two different impulses – one plan and practical, the other luxurious and pleasure-loving.
The earliest cookies are thought to date back to 7th century AD Persia (now Iran), shortly after the use of sugar became relatively common in the region.
They spread to Europe through the Muslim conquest of Spain.
By the 14th century, they were common in all levels of society throughout Europe, from royal cuisine to street vendors.
As people started to explore the globe, cookies became the ideal traveling food because they stayed fresh for long periods.
One of the most popular early cookies, which traveled especially well and became known on every continent by similar names, was the jumble, a relatively hard cookie made largely from nuts, sweetener, and water.
Cookies came to America through the Dutch in New Amsterdam in the late 1620s. The name cookie is derived from the Dutch word koekje, meaning “small or little cake.” The earliest reference to cookies in America is in 1703, when “The Dutch in New York provided…’in 1703…at a funeral 800 cookies…’”
The British took a liking to them in the 19th century, incorporating them into their daily tea service and calling them biscuits.
The chocolate chip cookie was invented by the American chef Ruth Graves Wakefield and chef Sue Brides in 1938. One day while making cookies, she realized she was out of an ingredient for the recipe she was using. She had run out of baker’s chocolate, so she substituted it with a semisweet chocolate bar from Nestle. However, unlike the baker’s chocolate, the chopped up chocolate bar did not melt and mix into the batter like Ruth thought it would. The small pieces of chocolate only softened and the chocolate chip cookie was born.
Fortune cookie is actually an American invention originating in California. There are many theories, and much speculation surrounding the mysterious origin of the fortune cookie. As to in which city the fortune cookie originated and as to who invented it, Chinese-American, Japanese-American or 14th century revolutionists, there has been much debate. In 1983, there was even a mock trial held in San Francisco’s pseudo-legal Court of Historical Review to determine the origins of the fortune cookie.
Gingerbread dates from the 15th century, and figural biscuit-making was practiced in the 16th century. The first documented instance of figure-shaped gingerbread biscuits was at the court of Elizabeth I of England. The first documented trade of gingerbread cookies (biscuits) dates to the 17th century, where they were sold in monasteries, pharmacies, and town square farmers’ markets. In Medieval England gingerbread was thought to have medicinal properties.
Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas. Modern Christmas cookies can trace their history to recipes from Medieval Europe biscuits, when many modern ingredients such as cinnamon, ginger, black pepper, almonds and dried fruit were introduced into the west.
The Oreo cookie was first developed and produced by the National Biscuit Company (today known as Nabisco) in 1912. The origin of the name Oreo is unknown, but there are many hypotheses, including derivations from the French word ‘Or’, meaning gold (as early packaging was gold), or the Greek word “Ωραίο”, meaning tasty, beautiful, nice or well done. Since their introduction in 1912, the Oreo cookie has become the best-selling cookie in the United States.
Macaroons Haute Couture at $7,414 are the most expensive cookies in the world. The iconic Parisian pastry chef Pierre Hermé, offers clients a luxurious choice of ingredients, including fine balsamic vinegar, fleur de sel, red grape, and rare peanut butter among others. Not all of the macaroons on offer are crazy expensive, but depending upon the flavours selected, once could easily end up paying as much as $7,000 for a box of bespoke macaroons.
The largest cookie measured 754 square meters (8,120 square feet) and was made by the ImmaculateBaking Company (USA) in Flat Rock, North Carolina, USA on 17 May 2003. The chocolate chip cookieweighed 18 tonnes (40,000 lb) and had a diameter of 30.7 meters (101 feet).
The record for the largest bag of cookies is 3,200 kg (7054 lb) and was achieved by the Juniorchamber Veenendaal-Rijnvallei in Veenendaal, the Netherlands, on 19 November 2005. Length: 5.5 meters (18 feet), width: 2 meters (6.5 feet), height: 3 meters (9.8 feet), filled with 207.860 Bart Foundation cookies.
The record for the tallest pyramid of cookies is 1.49 m (4 ft 10 in) and was achieved by Jan Vinzenz Krause and members of the diocese Essen using 12180 Leibniz butter cookies at the Centro shopping centre in Oberhausen, Germany, on 16 September 2006.
The tallest cookie tower measured 1.83 m (6 ft 1/8 in) tall and was constructed by the Girl Scouts of Nassau County (USA) at the Roosevelt Field Mall in Garden City, New York, USA, on 9 January 2010. 22,800 cookies were used to build the tower.
Americans consume over 2 billion cookies a year – about 300 cookies for each person.
The average American eats 35,000 cookies in a lifetime.
Half the cookies baked in American homes each year are chocolate chip.
In most English-speaking countries except for the US and Canada, crisp cookies are called biscuits. Chewier biscuits are sometimes called cookies even in the UK.
In Scotland the term cookie is sometimes used to describe a plain bun.
Bud Wunsch –
The parcel came intact and safe without damage. Thank you very much to the seller.
Terrence Jenkins –
The product corresponds to the description. No damage when delivery
Arnoldo Ankunding –
The product is compatible to the description. Once I had problem, I got support from Customer Service via chat or email very fast. Thanks for that, it`s really much worth for reasonable price
Eldred Mohr –
The same as described, but came with a cracked
Colin Schmidt –
The product corresponds to the description. Packed all qualitatively.
Napoleon Effertz –
The parcel came very quickly, the goods packed well.
Brandon Bradtke –
The product arrived in good condition, shipping time was longer than I expected
Keon Walter –
The product arrived in good condition
Elvis Kshlerin –
The product is very good, good quality, product meets expectations. Fair price
Ned Hand –
The product is good quality, and price, and looks nice tested did it works fine! I’m so happy. I recommend it to everyone
Tristian Shanahan –
The packaging is super! At the highest level. But it came a bit late
Brody Jaskolski –
The quality is good, there is a little delay in shipping. In general, everything is fine.
Kolby Nienow –
The seller did not put the plastic. The good itself is not bad.
Trystan Champlin –
The product is good, but the parcel is cracking.
Edgardo Heathcote –
The parcel came a little late, the track was not tracked. Everything is packed well, everything is whole. I have not yet used it, I will add a review later.
Celestino Cruickshank –
The quality is not very well, but we think for this price, it was possible to buy
Keeley Christiansen –
The service provided was good
Colton Hansen –
The product is very nice, thanks to the seller, good service and price
Andy Greenfelder –
The product corresponds to the description, affordable price to buy one more. I recommend.
Wilfrid Mann –
The quality is good, there a little delay in shipping. In general, everything is fine.
Brannon O’Keefe –
The product corresponds to the description of soft pleasant odorless seller, thanks
Louvenia Bogisich –
The seller is well done! For their money quality. I’m happy!
Sherman Pacocha –
The seller response was very fast.
Mark –
This product is great!
Lucas Fay –
Well packaged, good product. I was satisfied with the purchase